Absolutely stunning food served in a very comfortable, sophisticated environment. The staff, including the owner, were friendly and professional and obviously love what they do. The best dining experience I have had in Inverness, and I have had a few. Great non alcoholic drink selection also, which is rare. Book ahead, you will not regret it.

Probably the best restaurant we visited in Scotland. In a nice location and with cozy (albeit a bit tightly packed) interior. The dishes were absolutely amazing, prepared based on great recipes with truly high quality ingredients. We enjoyed everything, from the starters through the main course and especially the Sticky Toffee desert. The service was great, with attentive and thoughtful waiters, as well as the owner taking care that everything runs perfectly for the guests. The prices reflect the quality of food and service, however you do get your moneys worth. If we are ever in the area again we will definitely visit one more time to try some other dishes we missed this time.

One of the best places ever for seafood. I had great oysters, scallops and mussels. There are some dozen different preparations of oysters, so take your time. The place is small, busy and popular. When I visited, the door showed a sign saying 'we are full tonight'. I pre-booked. Be aware that some of the seafood preparations contain meat: read the menu carefully before you order. Apart from that, great experience. Staff is warm and friendly.

If you are in Inverness and want a great local dinner combined with awesome Scottish hospitality just book a reservation at the River House. The oysters are an excellent option to start with followed by the fish stew or halibut. Excellent flavor and presentation. My family thoroughly enjoyed the meal. It was our last night in Scotland before heading back home and we couldn’t have picked a better spot to celebrate an excellent Scottish adventure. Thank you to Alfie and his entire team!

An absolutely fantastic meal. Amazing service from the staff and the food was perfect. We are traveling and I made a booking online months in advance. Rarely does my expectation live up to the result. But just a really great meal with our family. We didn’t eat a bad thing and it was a beauty to watch the kitchen crew and team move about the kitchen keeping everything moving.

If I could pack one thing in my suitcase and bring it back to Germany, it would be River House in Inverness. The fish dishes here are to die for—I honestly don’t have the words to fully capture just how outrageously delicious everything was. Every bite was fresh, flavorful, and cooked to absolute perfection. The ambiance is just as memorable—like stepping into a beautifully lit scene from an old movie. There’s elegance, warmth, and charm in every detail of the decor, making it a perfect setting for an unforgettable meal. What truly elevates the experience, though, is the service. The head chef and owner is a force of nature: incredibly attentive and friendly to each guest and clearly running the restaurant like a finely tuned orchestra. His presence and leadership are inspiring—you feel genuinely cared for from start to finish. And the Sticky Toffee Apple Pudding? Absolutely divine. I loved it so much, I’m already trying to recreate it at home.

Excellent selection of natural oyster dipping sauces, beautiful batter on the fried oysters, and an excellent selection of toppings for the grilled oysters. The steamed mussels in cream & Islay whiskey were also delicious.

An amazing meal on the beautiful river side in Inverness. I was met by exceptional staff, who quickly explained the menu and the "bar bible," containing an exquisite selection of cocktails and drinks. Jack made me feel like a VIP throughout. I enjoyed the oyster trio - I definitely recommend this! Then I had the Octopus starter and Halibut main. All washed down with a finely toned champagne. To finish, I had the awesome rice pudding creme brulee, which might be my favourite ever dessert and balanced with a smooth tawny port. This restaurant is exceptional from start to finish and a must if you visit Inverness.